Easy Slow Cooker Garlic Parmesan Chicken

Name: Easy Slow Cooker Garlic Parmesan Chicken
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts; 1 cup chicken broth; 1 cup heavy cream; 1 cup grated parmesan cheese; 4 cloves garlic, minced; 1 teaspoon Italian seasoning; Salt and pepper to taste; Fresh parsley, chopped (for garnish)

Highlighted under: Quick & Easy

This Easy Slow Cooker Garlic Parmesan Chicken is a crowd-pleaser that's both simple to prepare and packed with flavor. Perfect for busy weeknights!

Created by

Chelsea Payne

Last updated on 2025-12-28T17:46:02.525Z

This dish combines the rich flavors of garlic and parmesan to create a deliciously creamy chicken that is perfect over rice or pasta. It's an ideal meal for those who want a hearty and satisfying dinner without spending hours in the kitchen.

        Why You'll Love This Recipe
        Tender chicken infused with rich garlic flavor
Creamy parmesan sauce that elevates every bite
Perfect for meal prep or family gatherings

      

A Perfect Weeknight Meal

When life gets hectic, finding time to prepare a delicious meal can be a challenge. This Easy Slow Cooker Garlic Parmesan Chicken is the solution to your busy weeknight dilemmas. With minimal hands-on time, you can set it and forget it while you tackle your to-do list. The slow cooker does all the work, allowing the flavors to meld beautifully over several hours.

The beauty of this dish lies in its simplicity and versatility. You can serve it with a variety of sides, such as steamed vegetables, mashed potatoes, or a fresh salad. The creamy garlic parmesan sauce complements almost any accompaniment, making it a fantastic option for family dinners or gatherings with friends.

Flavorful Ingredients

This recipe uses classic ingredients that not only enhance the taste but also create a heartwarming experience. The combination of garlic and parmesan is a match made in culinary heaven, offering a rich, savory flavor that will have everyone asking for seconds. Each bite of tender chicken is enveloped in a creamy sauce that brings comfort to your table.

Using fresh garlic is essential in this recipe, as it imparts a robust flavor that pre-packaged alternatives simply can't match. Coupled with the nutty notes of parmesan cheese, this dish becomes an indulgent treat that's still easy enough to whip up on a busy day. Plus, the use of chicken breasts keeps it lean, making it a guilt-free option.

Meal Prep Made Easy

One of the greatest advantages of this Easy Slow Cooker Garlic Parmesan Chicken is its meal prep potential. Prepare a large batch on a Sunday and enjoy it throughout the week. The chicken stays moist and flavorful, making it perfect for sandwiches, wraps, or a simple reheat and serve situation.

You can also mix and match sides to keep things exciting. Pair it with quinoa, roasted sweet potatoes, or even a light pasta salad. The creamy sauce can be drizzled over all these options, ensuring you never get bored of your meals. Just store the chicken and its sauce in airtight containers in the fridge, and you’re set for several satisfying meals.

Ingredients

For the Chicken

4 boneless, skinless chicken breasts
1 cup chicken broth
1 cup heavy cream
1 cup grated parmesan cheese
4 cloves garlic, minced
1 teaspoon Italian seasoning
Salt and pepper to taste
Fresh parsley, chopped (for garnish)

Make sure to measure all ingredients accurately for the best results.

Instructions

Prepare the Chicken

Season the chicken breasts with salt and pepper and place them in the slow cooker.

Mix the Sauce

In a bowl, combine the chicken broth, heavy cream, grated parmesan, minced garlic, and Italian seasoning. Mix well.

Cook

Pour the sauce over the chicken in the slow cooker. Cover and cook on low for 6 hours or until the chicken is tender and cooked through.

Serve

Once cooked, shred the chicken in the sauce, garnish with fresh parsley, and serve over rice or pasta.

Enjoy your delicious Easy Slow Cooker Garlic Parmesan Chicken!

Tips for Success

To ensure your chicken turns out perfectly tender, avoid opening the slow cooker lid while it’s cooking. Each time you lift the lid, steam escapes, resulting in a longer cooking time. Trust the process and let the slow cooker do its magic!

If you're a fan of extra garlic, feel free to add more cloves or even some garlic powder for an added kick. The beauty of this recipe is its adaptability to your taste preferences, making it easy to customize.

Storage and Reheating

Leftover Easy Slow Cooker Garlic Parmesan Chicken can be stored in the refrigerator for up to four days. Make sure to keep it in an airtight container to maintain its freshness. This dish also freezes well, so consider portioning out your leftovers for later use.

When reheating, do so gently in the microwave or on the stovetop. Add a splash of chicken broth or cream to keep the sauce from thickening too much. This will help maintain the creamy texture and enhance the flavors, making your leftovers just as delicious as when freshly made.

Serving Suggestions

For a complete meal, consider serving this dish over a bed of fluffy rice or al dente pasta. The creamy sauce clings beautifully to both options, providing a comforting and satisfying experience. Alternatively, serve it with a side of crusty bread to soak up every last bit of the delicious sauce.

If you want to add a bit of freshness to your plate, consider a simple arugula salad with a lemon vinaigrette. The peppery greens balance the richness of the chicken and sauce, creating a well-rounded meal that’s sure to impress your family and friends.

Questions About Recipes

→ Can I use frozen chicken breasts?

Yes, you can use frozen chicken, but it may require additional cooking time.

→ How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I make this recipe in advance?

Absolutely! You can prepare everything the night before and set it to cook in the morning.

→ What can I serve with this dish?

This chicken pairs well with rice, pasta, or a side salad.