Protein Balls Without Dates

Highlighted under: Quick & Easy

These protein balls are a delicious and healthy snack option that doesn't rely on dates for sweetness. Perfect for post-workout fuel or a quick energy boost throughout the day.

Chelsea Payne

Created by

Chelsea Payne

Last updated on 2025-12-24T13:10:22.811Z

Protein balls are a fantastic way to get a quick energy boost, especially when you're on the go. These particular protein balls without dates are not only easy to make, but they're also packed with nutrients and flavor.

Why You'll Love These Protein Balls

  • No dates required for sweetness, making them suitable for various diets.
  • Quick and easy to prepare, perfect for busy lifestyles.
  • Versatile recipe that can be customized with your favorite ingredients.

The Benefits of Protein Balls

Protein balls are a fantastic way to incorporate additional nutrients into your diet. Packed with protein, healthy fats, and fiber, they make for a balanced snack that can help keep you energized and satisfied. Whether you need a quick pick-me-up during the day or a post-exercise refuel, these bite-sized snacks are perfect for addressing your nutritional needs without compromising on taste.

Unlike many store-bought protein snacks that are loaded with sugars and artificial ingredients, these protein balls are made with wholesome ingredients you can feel good about. By choosing natural sweeteners like honey or maple syrup, you can enjoy a touch of sweetness while maintaining a healthier profile. This makes them suitable for various dietary preferences, including gluten-free and vegan options when you select the right substitutes.

Customizing Your Protein Balls

One of the best aspects of this protein ball recipe is its versatility. You can easily tailor the ingredients to suit your taste preferences or dietary restrictions. For instance, if you prefer a nut-free option, simply swap out the nut butter for sun butter or a seed-based alternative. Additionally, you can mix and match various add-ins such as dried fruit, nuts, or seeds to create unique flavor combinations that excite your palate.

Don't hesitate to experiment with different protein powders as well. From whey to plant-based options, each type can lend a distinct taste and texture to your protein balls. Also, think about adding spices like cinnamon or cocoa powder for an extra layer of flavor. The possibilities are endless, allowing you to create a snack that is not only nutritious but also enjoyable.

Storing and Serving Suggestions

Once you've made these delicious protein balls, you'll want to ensure they stay fresh for as long as possible. Store them in an airtight container in the refrigerator for up to a week or freeze them for longer shelf life. When frozen, you can simply grab a couple in the morning and let them thaw while you get ready for the day, making them a convenient on-the-go snack.

These protein balls are perfect for various occasions. Whether you're looking for a healthy treat for a gathering, a quick snack for kids, or an energy boost during a busy workday, they fit the bill. You can even pack them for outdoor adventures, road trips, or hikes, ensuring you have nutritious fuel wherever you go. The ease of preparation and storage makes them a must-have in your snack rotation.

Ingredients

Protein Ball Ingredients

  • 1 cup rolled oats
  • 1/2 cup nut butter (almond or peanut)
  • 1/4 cup honey or maple syrup
  • 1/2 cup protein powder
  • 1/4 cup chocolate chips or dried fruit
  • 1/4 cup chia seeds or flaxseeds
  • 1 teaspoon vanilla extract

Mix and match ingredients to suit your taste!

Instructions

Mix Ingredients

In a large bowl, combine all the ingredients until well mixed. The mixture should be sticky but manageable.

Form Balls

Using your hands, scoop out small portions of the mixture and roll them into balls about 1 inch in diameter.

Chill and Enjoy

Place the balls on a baking sheet and refrigerate for at least 30 minutes to firm up. Enjoy as a quick snack!

Store any leftovers in an airtight container in the fridge for up to a week.

Nutritional Information

When it comes to snacking, understanding the nutritional benefits of what you consume is crucial. Each protein ball is rich in protein, providing a great source of energy to support your active lifestyle. With the combination of oats, nut butter, and seeds, these snacks are also an excellent source of fiber, which aids in digestion and helps keep you feeling full.

In addition to protein and fiber, the healthy fats found in nut butter and seeds contribute to heart health. These components work together to help stabilize blood sugar levels, making them an ideal option for those looking to maintain energy without the crash often associated with sugary snacks.

Tips for Making the Perfect Protein Balls

To achieve the perfect texture for your protein balls, ensure that your nut butter is smooth and creamy. If it's too thick, consider warming it slightly to make it easier to mix. Additionally, if you find that your mixture is too dry, you can add a little extra honey or a splash of milk to help bind the ingredients together.

Another helpful tip is to use your hands when rolling the balls. This not only helps you gauge the mixture's consistency but also allows you to adjust the size according to your preference. If you prefer smaller bites, aim for half-inch balls; for a more substantial snack, go for one-inch sizes. Your protein balls should be a fun and personalized snack experience!

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Questions About Recipes

→ Can I use a different type of nut butter?

Yes, you can substitute almond butter with peanut butter or any other nut/seed butter you prefer.

→ How long do these protein balls last?

They can last in the refrigerator for up to a week if stored in an airtight container.

→ Can I freeze these protein balls?

Absolutely! You can freeze them for up to three months. Just let them thaw before eating.

→ What can I use instead of honey?

You can use maple syrup or agave syrup as a vegan alternative to honey.

Protein Balls Without Dates

These protein balls are a delicious and healthy snack option that doesn't rely on dates for sweetness. Perfect for post-workout fuel or a quick energy boost throughout the day.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Chelsea Payne

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Protein Ball Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup nut butter (almond or peanut)
  3. 1/4 cup honey or maple syrup
  4. 1/2 cup protein powder
  5. 1/4 cup chocolate chips or dried fruit
  6. 1/4 cup chia seeds or flaxseeds
  7. 1 teaspoon vanilla extract

How-To Steps

Step 01

In a large bowl, combine all the ingredients until well mixed. The mixture should be sticky but manageable.

Step 02

Using your hands, scoop out small portions of the mixture and roll them into balls about 1 inch in diameter.

Step 03

Place the balls on a baking sheet and refrigerate for at least 30 minutes to firm up. Enjoy as a quick snack!

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 8g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 3g
  • Sugars: 5g
  • Protein: 6g