Neiman Marcus Cookies

Highlighted under: Baking & Desserts

Satisfy your sweet cravings with this irresistible Neiman Marcus Cookies recipe, featuring a delightful blend of rich chocolate chips, a hint of oatmeal, and a touch of decadence in every bite. Perfect for sharing or savoring on your own, these cookies are a chocolate lover's dream and a must-try for any cookie enthusiast!

Chelsea Payne

Created by

Chelsea Payne

Last updated on 2025-12-01T11:16:21.821Z

This recipe has been loved by many and has become a classic treat that brings joy to all who taste it.

The Perfect Balance of Flavors

Neiman Marcus Cookies strike a perfect balance between sweet and savory. The rich chocolate chips add an indulgent touch, while the oats introduce a delightful texture and a hint of nuttiness. This combination ensures that each bite is not only enjoyable but also satisfying. The layers of flavor blend seamlessly, making them a favorite among cookie lovers. With just the right amount of sweetness, these cookies cater to a wide range of palates, ensuring that everyone can find joy in each delicious morsel.

Additionally, the use of both brown and granulated sugar contributes to the cookies' beautiful color and flavor depth. Brown sugar brings moisture to the cookies, promoting a chewier texture, while granulated sugar helps with the cookies' spread during baking. Together, they create the perfect consistency that many cookie enthusiasts crave.

Perfect for Any Occasion

Whether you're hosting a gathering, celebrating a birthday, or simply enjoying a cozy night in, Neiman Marcus Cookies are versatile enough for any occasion. Their appealing presentation and delicious flavor make them an excellent choice for bake sales, potlucks, or office treats. Sharing these cookies is a surefire way to spread joy to friends and family. They can even be packaged as gifts, making them a thoughtful gesture that friends and loved ones will appreciate.

In addition to being great for gatherings, these cookies are perfect for satisfying late-night cravings or midday snacks. Their comforting flavor and satisfying texture make them a popular choice for those moments when you need a sweet treat. Plus, they are easy to whip up, so you can have a fresh batch ready in no time!

Storage and Freshness Tips

To keep your Neiman Marcus Cookies fresh longer, it's essential to store them correctly. Once they have cooled completely, place them in an airtight container, and store them at room temperature. This helps maintain their chewy texture and prevents them from becoming stale. If you want to extend their shelf life, consider freezing the cookies. Just wrap each cookie individually in plastic wrap, then place them in a freezer-safe bag or container. They can last up to three months in the freezer.

When you're ready to enjoy your frozen cookies, simply remove them from the freezer and let them thaw at room temperature for 30 minutes. For an extra touch of indulgence, consider warming them slightly in the microwave for a few seconds. This method revives their fresh-baked flavor and gives you that freshly baked experience all over again!

Ingredients

Gather all the ingredients before you start!

Ingredients

  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips
  • 1 cup oats

Make sure to measure accurately for the best results!

Instructions

Follow these steps closely to achieve the perfect cookies.

Preheat Oven

Preheat your oven to 350°F (175°C).

Mix Ingredients

In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.

Add Eggs and Vanilla

Beat in the eggs one at a time, then stir in the vanilla.

Combine Dry Ingredients

In another bowl, combine the flour, baking soda, and salt.

Blend Wet and Dry

Gradually blend the dry ingredients into the wet mixture.

Add Oats and Chocolate Chips

Fold in the oats and chocolate chips.

Form Cookies

Drop spoonfuls of dough onto ungreased baking sheets.

Bake

Bake for 12-15 minutes or until golden brown.

Cool

Allow cookies to cool on the baking sheet for a few minutes before transferring to wire racks.

Enjoy your freshly baked cookies!

Baking Tips for Success

When baking Neiman Marcus Cookies, ensure that your ingredients are at room temperature for optimal mixing. Softened butter is crucial for creating a smooth dough; if it's too hard, the mixing process can become challenging, leading to unevenly mixed ingredients. Use a kitchen scale for accurate measurements, especially with flour, as the right amounts can make a significant difference in texture and taste.

Another tip is to avoid overmixing the dough once the dry ingredients are added. Overmixing can lead to tougher cookies instead of the soft, chewy texture you're aiming for. Just mix until everything is combined, and you'll be rewarded with delicious results every time!

Variations to Try

If you want to mix things up, consider adding different mix-ins to your Neiman Marcus Cookies. Chopped nuts, such as walnuts or pecans, can enhance the flavor and provide additional crunch. Alternatively, you could use white chocolate or butterscotch chips in place of traditional chocolate chips for a unique twist. Experimenting with flavored extract, like almond or coconut, can also introduce new dimensions to the cookie's flavor profile.

For a healthier option, swap out some of the all-purpose flour for whole grain flour or even almond flour. This adjustment adds nutritional value while still yielding delicious cookies. The key is to find a combination of flavors that you love while retaining the classic essence of the Neiman Marcus Cookie.

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Questions About Recipes

→ Can I freeze the cookie dough?

Yes, you can freeze the dough for up to 3 months. Just make sure to wrap it tightly.

→ How can I store the baked cookies?

Store baked cookies in an airtight container at room temperature for up to 1 week.

Neiman Marcus Cookies

Satisfy your sweet cravings with this irresistible Neiman Marcus Cookies recipe, featuring a delightful blend of rich chocolate chips, a hint of oatmeal, and a touch of decadence in every bite. Perfect for sharing or savoring on your own, these cookies are a chocolate lover's dream and a must-try for any cookie enthusiast!

Prep Time20 minutes
Cooking Duration15 minutes
Overall Time35 minutes

Created by: Chelsea Payne

Recipe Type: Baking & Desserts

Skill Level: easy

Final Quantity: 24 cookies

What You'll Need

Ingredients

  1. 1 cup unsalted butter, softened
  2. 1 cup brown sugar
  3. 1 cup granulated sugar
  4. 2 large eggs
  5. 2 teaspoons vanilla extract
  6. 2 cups all-purpose flour
  7. 1 teaspoon baking soda
  8. 1/2 teaspoon salt
  9. 2 cups chocolate chips
  10. 1 cup oats

How-To Steps

Step 01

Preheat your oven to 350°F (175°C).

Step 02

In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.

Step 03

Beat in the eggs one at a time, then stir in the vanilla.

Step 04

In another bowl, combine the flour, baking soda, and salt.

Step 05

Gradually blend the dry ingredients into the wet mixture.

Step 06

Fold in the oats and chocolate chips.

Step 07

Drop spoonfuls of dough onto ungreased baking sheets.

Step 08

Bake for 12-15 minutes or until golden brown.

Step 09

Allow cookies to cool on the baking sheet for a few minutes before transferring to wire racks.

Nutritional Breakdown (Per Serving)

  • Total Fat: 7g
  • Sodium: 120mg
  • Total Carbohydrates: 22g
  • Sugars: 10g
  • Protein: 2g