Crockpot Cheeseburger Soup

Name: Crockpot Cheeseburger Soup
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 6 servings
Ingredients: 1 lb ground beef; 1 onion, diced; 2 carrots, diced; 2 celery stalks, diced; 4 cups beef broth; 1 cup shredded cheddar cheese; 1 cup milk; 2 cups potatoes, diced; 1 tablespoon Worcestershire sauce; Salt and pepper to taste

Highlighted under: Comfort Food

Warm up your family with this hearty Crockpot Cheeseburger Soup, a delicious blend of ground beef, creamy cheese, and savory vegetables simmered to perfection. This easy slow cooker recipe is a comforting weeknight dinner that captures all the flavors of a cheeseburger in a bowl. Perfect for chilly evenings, it's a crowd-pleaser that requires minimal effort with maximum flavor.

Created by

Chelsea Payne

Last updated on 2025-12-11T16:37:59.314Z

This hearty soup brings the classic flavors of a cheeseburger into a comforting bowl. Ideal for busy weeknights, it utilizes the slow cooker to enhance the flavors and make dinner preparations a breeze.

Delicious Flavor Combination

Crockpot Cheeseburger Soup combines all the iconic flavors of a classic cheeseburger into a warm and hearty bowl. The ground beef provides a savory base, while fresh vegetables add a satisfying crunch and texture. Carrots, celery, and potatoes enhance the flavor profile, making each bite a delightful experience. This soup's creamy cheddar cheese and milk create a luscious consistency that will have everyone coming back for seconds.

This comforting meal serves as a delightful reminder of family nights spent enjoying cheeseburgers together. Each ingredient harmonizes perfectly, evoking warm memories that transcend generations. The combination of beef, cheese, and vegetables creates a hearty dish that satisfies even the pickiest eaters. Whether it's a family gathering or a casual weeknight dinner, this soup is sure to bring everyone to the table with smiles.

Effortless Meal Preparation

One of the standout features of this Crockpot Cheeseburger Soup is its simplicity. With minimal prep time, you can easily throw the ingredients together in the slow cooker and let it do the work. This recipe is perfect for busy weeknights or for those who simply prefer a hands-off cooking experience. Once you finish browning the beef, add everything to the crockpot and let it simmer to perfection. It’s as easy as that!

This one-pot meal not only simplifies cooking but also makes cleanup a breeze. With all the ingredients combined in one pot, you save time on washing multiple dishes. You can focus on enjoying dinner with your loved ones rather than stressing about the mess in the kitchen. Plus, the delicious aroma wafting through your home as it cooks will surely have everyone anticipating dinner.

Customization Options

One of the joys of making this Cheeseburger Soup is its versatility. You can easily adapt the recipe to fit your taste preferences or dietary needs. For a healthier version, consider using lean ground turkey or beef. Additionally, feel free to toss in any favorite vegetables you have on hand, such as bell peppers or green beans, to add more flavor and nutrition. Each variation allows you to make this dish uniquely yours.

If you enjoy a bit of spice, consider adding some diced jalapeños or a dash of hot sauce to kick things up a notch. Alternatively, you can incorporate different types of cheese, like pepper jack or gouda, for a unique twist. The beauty of this recipe lies in its adaptability; you can make it different every time and avoid falling into a dinner rut.

Ingredients

Main Ingredients

1 lb ground beef
1 onion, diced
2 carrots, diced
2 celery stalks, diced
4 cups beef broth
1 cup shredded cheddar cheese
1 cup milk
2 cups potatoes, diced
1 tablespoon Worcestershire sauce
Salt and pepper to taste

Gather all ingredients before starting for a smooth cooking process.

Instructions

Brown the Beef

In a skillet over medium heat, brown the ground beef and drain any excess fat.

Combine Ingredients in Crockpot

Add the browned beef, onion, carrots, celery, potatoes, beef broth, and Worcestershire sauce to the crockpot.

Cook the Soup

Cover and cook on low for 4 hours or until the vegetables are tender.

Add Cheese and Milk

Stir in the milk and cheddar cheese. Cook for an additional 30 minutes until cheese is melted and creamy.

Season and Serve

Taste and season with salt and pepper as needed, then serve warm.

Enjoy your delicious and comforting soup!

Serving Suggestions

Crockpot Cheeseburger Soup pairs wonderfully with a variety of sides. Consider serving it with warm, crusty bread or a side salad for a complete meal. The contrast of textures enhances the overall dining experience. You might also enjoy it with buttered rolls or garlic bread, perfect for dipping into the creamy soup.

For an added crunch, serve the soup topped with crispy bacon bits, croutons, or even fried onions. These toppings not only elevate the flavor but also add an appealing visual element to your dish. Garnishing with fresh parsley or chives can also brighten the presentation, making your dinner feel extra special.

Storage and Reheating Tips

If you find yourself with leftovers, you're in luck! This Crockpot Cheeseburger Soup stores exceptionally well. Allow it to cool completely before transferring it to an airtight container. It will keep in the refrigerator for up to three days, and the flavors often deepen as it sits. It also freezes well for those busy nights when you don’t feel like cooking.

When reheating, a gentle approach is best to maintain the creamy texture. You can warm it on the stove over low heat, stirring occasionally. If the soup appears too thick, add a splash of milk or broth to reach your desired consistency. Alternatively, you can reheat it in the microwave, ensuring you stir in intervals for even warming.

Questions About Recipes

→ Can I use ground turkey instead of beef?

Yes, you can substitute ground turkey for a lighter option.

→ How long can I store leftovers?

Leftovers can be stored in the refrigerator for up to 3 days.